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Fruit Processing line
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qianwei008 |
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different fruits need different machinesï¼?
FOB USD 100000~1000000 / Set1. Processing Types: Fruit & Vegetable2. Turnkey project3. Advanced equipment parts from Siemens and other famous supplier
The most common fruit products are:
1. Fresh fruit puree or puree concentrate
2. Cloudy or pulpy juices or the juice concentrate
3. Clear juice or the juice concentrate
For cloudy juices or fruit puree it is essential that the original content of pectin shall be retained throughout the production. In this case fruit enzymes must be inactivated during processing as soon as possible by an pre-heater.
For clear filtered juices a breakdown of pectin is needed to enable a good yield and high degree of juice concentration, and this is done by adding specific pectolytic enzymes, after that other phases such us sedimentation with fining agents (gelatin - betonies..), and filtration (by vacuum and ultra filtration) are required. |
| Company: |
Kunshan mechanical technology Co., LTD.
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| Contact: |
Ms. Sabrina Nie |
| Address: |
RM.1507,Building9,No. 231 Lvdi Avenue Huaqiao International Business Park,Kunshan |
| Postcode: |
215332 |
| Tel: |
86051255253577 |
| Fax: |
8602151079718 |
| E-mail: |
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